Ag-gag — When the Law is an Ass

North Dakota, Montana and Kansas were the first to embark on what is known as Ag Gag back in 1990-91. Three more states elected to impair the First Amendment in 2012 when Iowa, Utah, and Missouri lost their independence to big-agri. The Humane Society of the United States (HSUS), Mercy for Animals, The American Society … Read more

Beehive in a Jar

Have the rows of organic honey jars at the farmers market got you thinking about starting your own backyard beehive? If you live in a suburban area, you may think that starting a beehive cannot be done. However a common suburban backyard can be a perfect place for beehives if done correctly and you do … Read more

Pesticides that May Damage the Brains of Children

Experts at the European Food Safety Authority (EFSA) have found there is good evidence that they can damage the developing human nervous system – particularly the brain. Such a finding suggests these chemicals are a particular threat to developing babies and children by damaging their ability to learn, which could limit their achievements in school … Read more

Is Monsanto’s Glyphosate Destroying The Soil?

Ever since Monsanto developed, marketed and patented the glyphosate molecule — Roundup (®) herbicide’s active ingredient — beginning in the early 70’s, a substantial and ever-growing portion of the earth’s arable surface has been transformed into an environmental and human health experiment, of unprecedented scale. Roundup Ready (®) (glyphosate resistant) genetically modified (GM) plants (also … Read more

A Place of Warmth for a Continuously Productive Garden

An affordable and effective alternative to glass greenhouses is the walipini (an Aymara Indian word for a “place of warmth”). Also known as an underground or pit greenhouse, it was first developed over 20 years ago for the cold mountainous regions of South America, this method allows growers to maintain a productive garden year-round, even in … Read more

Seed Banking

The vault will have dual-blast proof doors, motion sensors, two airlocks, and walls reinforced with meter-thick concrete. Inside will be stored more than 3 million varieties of seed. The Norwegian government says the seeds are being stored, ‘so that crop diversity can be conserved for the future.’ Participating in this project, aside from the Norwegians, … Read more

Mushroom Insulation

This insulation proceeded to literally grow in place inside the wall cavities, which already contained all the wiring and plumbing. In this way, the insulation actually glued together the pine boards used to build the framework of the house. This insulation process works because mycelium, or Mushroom Insulation grows into wood forms in just a … Read more

Eat Like Our Lives Depend On It

A rich microbial ecosystem in our gut keeps us healthy. Now scientists are linking the health of our gut to the microbial ecosystems in the soils where our food is grown. Industrial food production pollutes rivers and streams, creating massive offshore dead zones. It kills off bee colonies, consigns millions of animals to inhumane confinement, … Read more

Control Biodiversity — Control the Future of Food and Bio-fuels

Because of the insidious way in which it works, it has been sold as a relatively benign replacement for the devastating earlier dioxin-based herbicides. But a barrage of experimental data has now shown glyphosate and the GMO foods incorporating it to pose serious dangers to health. Compounding the risk is the toxicity of “inert” ingredients … Read more

Gardens in Space

Sustaining Life with micro-algae and flat panel reactors. This is where so-called life-sustaining circulatory systems come into play. Already, on the International Space Station (ISS), researchers have started reconstituting all kinds of things. But the ISS has it easy: it’s relatively close to Earth. Several times a year it receives fresh provisions of food and … Read more